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Programme
8.30 – 9.00 Arrival, registration, coffee & croissant 9.00 – 9.30 Welcome word & The Cambioscop project – Carbon Management and bioresources strategies for scoping the transition towards low fossil carbon, Lorie Hamelin, INSA-Toulouse 9.30 - 10.30 Sustainably feeding 10B people in a warming World, Paul West, University of Minnesota 10.30 – 11.00 Coffee break 11.00 – 12.00 Bioeconomy: insights from GBEP, IEA Bioenergy and how the Sustainable Development Goals can guide the development of bioeconomy, Uwe Fritsche, IINAS 12.00 – 12.30 The 4 per mille initiative – status of the study, Eric Ceschia, CESBIO 12.30 – 13.00 Inter-linkages between the Bioeconomy concept and the SDGs: Insights from the European Union and French cases, Tevecia Ronzon, JRC 13.00 – 14.00 Lunch 14.00 – 15.00 Bioeconomy and the role of hydrogen, Brian Vad Mathiesen (remote presentation), Aalborg University 15.00 – 16.00 Key messages and recommendations of the IPCC SRCCL report and of the French High Climate Council (HCC), Jean-François Soussana, IPCC author, INRA vice-president and member of the French High Council for Climate (remote presentation) 16.00 – 16.30 The current bioeconomy status in France, Yvon Le Hénaff, President, IAR, the French Bioeconomy Cluster 16.30 – 17.00 Coffee Break 17.00 – 17.30 Bioeconomy is also about fertilizers, insights from new research, Davide Tonini, JRC 17.30 – 18.00 Bio-based materials and their environmental trade-offs: summarizing 10 years of research, Li Shen, Utrecht University 18.00 – 18.20 Green biorefinery as the tool for disruption of Northwestern European agriculture, Uffe Jorgensen, Aarhus University 18.20 – 18.30 Take home messages, Lorie Hamelin and audience |
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